Jacques Pepin

Legendary French chef Jacques Pepin joins Ming in the loft to cook with Sole and soul. Chef Pepin creates a fantastic Onion-Crusted Sole with Anchovy Butter and a Butternut Squash Saute, while Ming follows that with a Brown Butter Onion Glazed Sole with Creamy Zucchini "Risotto." Enjoy fish, two ways.