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America's Test Kitchen S21 Ep8: Crepes Two WaysJulia cooks a French staple, Galettes Complètes; Jack compares alternative flours; Dan makes Bánh Xèo.

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America's Test Kitchen S21 Ep8: Crepes Two WaysJulia cooks a French staple, Galettes Complètes; Jack compares alternative flours; Dan makes Bánh Xèo.0Cook's Country S12 Ep5: Regional Italian American FavoritesA New York classic -- prosciutto bread; a tasting of provolone; drop meatballs.

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