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Foodie Guide to Quebec CityA foodie trip to Portneuf to meet with the producers and artisans behind Québec City's food culture; meet cheesemaker Charles Trottier from Fromagerie des Grondines, Claudie Tremblay from l'Épicière de comté and Mélanie Gagné of La p'tite brûlerie.
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Pati's Mexican Table