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Andrew Zimmern's Wild Game Kitchen S6 Ep5: Bison Brats & Grilled Kebabs on FlatbreadAndrew butchers a whole bison leg before diving in to grinding meat for bison brats, grilling them up and topping with homemade spicy mustard. Then, he grills Middle Eastern-inspired kebabs to serve over flatbread for a feast built for sharing.

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Andrew Zimmern's Wild Game Kitchen S6 Ep5: Bison Brats & Grilled Kebabs on FlatbreadAndrew butchers a whole bison leg before diving in to grinding meat for bison brats, grilling them up and topping with homemade spicy mustard. Then, he grills Middle Eastern-inspired kebabs to serve over flatbread for a feast built for sharing.0Andrew Zimmern's Wild Game Kitchen S3 Ep3: A Whole Roasted HogFor pig roast perfection, Chef Andrew Zimmern marinates a whole hog.

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