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Barbecue: Smoke Out S1 Ep2: The Secret to World-Class Texas BrisketKevin and Noah are making brisket 3 ways! They're pit-smoking a classic Texas brisket; showing you how to gussy up a pot of Brisket Baked Beans; and making a charcoal-grilled Vietnamese Brisket Noodle Bowl with all the fixings.

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Barbecue: Smoke Out S1 Ep2: The Secret to World-Class Texas BrisketKevin and Noah are making brisket 3 ways! They're pit-smoking a classic Texas brisket; showing you how to gussy up a pot of Brisket Baked Beans; and making a charcoal-grilled Vietnamese Brisket Noodle Bowl with all the fixings.0Andrew Zimmern's Wild Game Kitchen S2 Ep2: Boar Ragu and Blackened SteelheadChef Andrew Zimmern prepares a traditional Northern Italian-style wild boar ragu. Paired with a hearty bowl of pasta. Next, chef Zimmern blackens beautiful crimson filets of steelhead in a screaming hot cast iron pan.

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